“Ottopuntosei” Rosso Campania Frizzante PGI

Description

“Ottopuntosei” Rosso Campania Frizzante PGI

“This product is PGI (Protected Geographical Indication) certified and guarantees that it is authentically produced and bottled in its specific historic region of Italy using traditional methods.”

Organoleptic properties: On the spicy, intriguing nose, notes of red fruit such as cherry, strawberry and raspberry dominate, accompanied by hints of violet and rose. On the palate the wine is fresh and sparkling, with a slightly mineral, tannic finish that gives the sip a pleasing complexity. Extremely versatile and perfect with cured meats, fresh or aged cheeses, seafood dishes and white meat; it is splendid with Neapolitan pizza – thanks to its freshness, which cleanses the palate and balances the flavour.

Recommendation: serve chilled.

Growing area: Vesuvius

Grape varieties: 70% Aglianico, 30% Piedirosso and Sciascinoso

Altitude: 450 m above sea level

Soil:

Exposure:

Training system: Guyot

Harvest period:

Grape harvest: by hand

Vinification:

Ageing:

Alcohol content: 12.5% vol.

Content: 750 ml

Food pairings: Extremely versatile and perfect with cured meats, fresh or aged cheeses, seafood dishes and white meat; it is splendid with Neapolitan pizza – thanks to its freshness, which cleanses the palate and balances the flavour.